2015.

Pinot Noir

Being the favourite of the most tenuous wine lovers, this red wine may in good vintages arouse extraordinary sensations – profound wine with the medium ruby colour, containing the flavours of sour cherry, strawberry and cherry, characterized by light tannins and soft acids.

0,75l

Profile

Dry

Alcohol

12%

Year

2015.

Volume

0,75l

About Wine

Characteristics

Ripening in barrique barrels matches notes of vanilla and oak, so such wine is rather full-bodied while inox barrels ensure wine freshness and softness and thus stimulate senses.

This variety originates from France, ripens relatively early and has well-adapted to the vineyards of Erdut.

The recommended serving temperature amounts to 16°C and the wine best goes with fish, poultry, particularly duck, veal with gravy, pork, beef, lamb, game-foul, hard cheese and mushrooms.